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U.S. Code Regulations Constitution Journal Apps
  1. Regulations
    All Titles
  2. title 21
    Food and Drugs
  3. chapter I-i1
    SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION
  4. part 112
    PART 112—STANDARDS FOR THE GROWING, HARVESTING, PACKING, AND HOLDING OF PRODUCE FOR HUMAN CONSUMPTION
  5. subpart N
    Subpart N—Analytical Methods

Subpart N. Subpart N—Analytical Methods

  • § 112.151 - What methods must I use to test the quality of water to satisfy the requirements of subpart E of this part?
  • § 112.152 - What methods must I use to test the growing, harvesting, packing, and holding environment for Listeria species or L. monocytogenes to satisfy the requirements of § 112.144(a)?
  • § 112.153 - What methods must I use to test spent sprout irrigation water (or sprouts) from each production batch of sprouts for pathogens to satisfy the requirements of and (c)?
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