Subpart B. Subpart B—Radiation and Radiation Sources

• § 179.21 - Sources of radiation used for inspection of food, for inspection of packaged food, and for controlling food processing.
• § 179.25 - General provisions for food irradiation.
• § 179.26 - Ionizing radiation for the treatment of food.
• § 179.30 - Radiofrequency radiation for the heating of food, including microwave frequencies.
• § 179.39 - Ultraviolet radiation for the processing and treatment of food.
• § 179.41 - Pulsed light for the treatment of food.
• § 179.43 - Carbon dioxide laser for etching food.