View all text of Subpart C [§ 180.101 - § 180.725]

§ 180.316 - Pyrazon; tolerances for residues.

(a) General. Tolerances are established for combined residues of the herbicide pyrazon (5-amino-4-chloro-2-phenyl-3(2H)-pyridazinone) and its metabolites (calculated as pyrazon) in or on the following food commodities:

Commodity Parts per million Beet, garden, roots0.9 Beet, garden, tops7.0 Beet, sugar, molasses1.5 Beet, sugar, roots0.2 Beet, sugar, tops3.0 Cattle, fat0.10 Cattle, liver0.15 Cattle, meat0.10 Cattle, meat byproducts, except liver0.10 Goat, fat0.10 Goat, liver0.15 Goat, meat0.10 Goat, meat byproducts, except liver0.10 Horse, fat0.10 Horse, liver0.15 Horse, meat0.10 Horse, meat byproducts, except liver0.10 Milk0.02 Sheep, fat0.10 Sheep, liver0.15 Sheep, meat0.10 Sheep, meat byproducts, except liver0.10

(b) Section 18 emergency exemptions. [Reserved]

(c) Tolerances with regional registrations. [Reserved]

(d) Indirect or inadvertent residues. Tolerances are established for combined residues of the herbicide pyrazon, 5-amino-4-chloro-2-phenyl-3(2H)-pyridazinone, and its metabolites (calculated as pyrazon), in or on the following food commodities:

Commodity Parts per million Corn, field, forage0.5 Corn, field, stover0.5 Soybean, forage0.5 Soybean, hay0.5 Wheat, forage0.3 Wheat, hay0.2 Wheat, straw0.1
[68 FR 39441, July 1, 2003, as amended at 73 FR 52614, Sept. 10, 2008]