40 CFR 180.434 - Propiconazole; tolerances for residues.

View all text of Subpart C [§ 180.101 - § 180.725]

§ 180.434 - Propiconazole; tolerances for residues.

(a) General. (1) Tolerances are established for residues of propiconazole, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified below is to be determined by measuring only those propiconazole residues convertible to 2,4-dichlorobenzoic acid (2,4-DCBA), expressed as the stoichiometric equivalent of propiconazole, in or on the commodity in the table below:

Commodity	Parts per million	Almond, hulls	7.0	Avocado	0.2	Banana	0.2	Barley, bran	6.0	Barley, grain	3.0	Barley, hay	30	Barley, straw	20	Bean, dry seed	0.40	Bean, snap	0.70	Bean, succulent shelled	0.10	Beet, garden, tops	5.5	Beet, sugar, dried pulp	1.0	Beet, sugar, molasses	1.5	Beet, sugar, roots	0.3	Beet, sugar, tops	10	Brassica, leafy greens, subgroup 4-16B, except watercress	20	Bushberry, subgroup 13-07B	1.0	Caneberry, subgroup 13-07A	1.0	Cattle, fat	0.05	Cattle, kidney	2.0	Cattle, liver	2.0	Cattle, meat	0.05	Cattle, meat byproducts, except liver and kidney	0.05	Celtuce	5	Cilantro, leaves	13	Citrus, oil	1000	Corn, field, forage	12	Corn, field, grain	0.2	Corn, field, stover	30	Corn, pop, grain	0.2	Corn, pop, stover	30	Corn, sweet, forage	6.0	Corn, sweet, kernel plus cob with husks removed	0.1	Corn, sweet, stover	30	Dill, seed	15	Dillweed, dried leaves	80	Dillweed, fresh leaves	30	Fennel, Florence, fresh leaves and stalk	5	Fruit, citrus, group 10-10	8.0	Fruit, stone, group 12-12, except plum	4.0	Goat, fat	0.05	Goat, kidney	2.0	Goat, liver	2.0	Goat, meat	0.05	Goat, meat byproducts, except liver and kidney	0.05	Grain, aspirated fractions	110	Grass, forage	0.5	Grass, hay	0.5	Grass, straw	40	Hog, kidney	0.2	Hog, liver	0.2	Horse, fat	0.05	Horse, kidney	2.0	Horse, liver	2.0	Horse, meat	0.05	Horse, meat byproducts, except liver and kidney	0.05	Leaf petiole vegetable subgroup 22B	5	Low growing berry subgroup 13-07G, except cranberry	1.3	Milk	0.05	Mushroom	0.1	Nut, tree, group 14-12	0.10	Oat, forage	4.0	Oat, grain	3.0	Oat, hay	15	Oat, straw	10	Onion, bulb subgroup 3-07A	0.2	Onion, green, subgroup 3-07B	9.0	Parsley, fresh leaves	13	Parsley, dried leaves	35	Peanut	0.2	Peanut, hay	20	Peppermint, tops	10.0	Pineapple	4.5	Pineapple, process residue	7.0	Plum	0.60	Rapeseed subgroup 20A	0.30	Quinoa, grain	3.0	Radish, tops	0.20	Rice, bran	15	Rice, grain	7.0	Rice, hulls	20	Rye, bran	0.6	Rye, forage	9.0	Rye, grain	0.3	Rye, straw	10	Sheep, fat	0.05	Sheep, kidney	2.0	Sheep, liver	2.0	Sheep, meat	0.05	Sheep, meat byproducts, except liver and kidney	0.05	Sorghum, grain, forage	12	Sorghum, grain, grain	3.5	Sorghum, grain, stover	15	Soybean, forage	11	Soybean, hay	30	Soybean, seed	2.0	Spearmint, tops	10.0	Sugarcane, cane	0.4	Swiss chard	5	Ti palm, leaves	10	Ti palm, roots	0.30	Tomato	3.0	Vegetable, foliage of legume, group 7	30	Vegetable, root, except sugar beet, subgroup 1B	0.3	Watercress	6.0	Wheat, bran	0.6	Wheat, forage	15	Wheat, grain	0.3	Wheat, hay	30	Wheat, straw	20

(2) Tolerances are established for propiconazole, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified below is to be determined by measuring only propiconazole, 1-[[2-(2,4-dichlorophenyl)-4-propyl-1,3-dioxolan-2-yl]methyl]-1H-1,2,4-triazole, in or on the commodity.

Commodity	Parts per million	Tea 1	4.0

1 There are no United States registrations for use of propiconazole on tea as of December 24, 2015.

(b) Section 18 emergency exemptions. Time-limited tolerances are established for residues of propiconazole (1-[[2-(2,4-dichlorophenyl)-4-propyl-1,3-dioxolan-2-yl] methyl]-1H-1,2,4-triazole) and its metabolites determined as 2,4-dichlorobenzoic acid and expressed as parent compound, in connection with use of the pesticide under section 18 emergency exemptions granted by EPA. The tolerances will expire and are revoked on the dates specified in the following table:

Commodity	Parts per million	Expiration/revocation date	Nectarine	2.0	12/31/13	Peach	2.0	12/31/13

(c) Tolerances with regional registrations. A tolerance with regional registration, as defined in § 180.1(l), is established for residues of 1-[[2-(2,4-dichlorophenyl)-4-propyl-1,3-dioxolan-2-yl]methyl]-1H-1,2,4-triazole and its metabolites determined as 2,4-dichlorobenzoic acid and expressed as parent compound, in or on the following commodities:

Commodity	Parts per million	Cranberry	1.0	Rice, wild, grain	0.5

(d) Indirect or inadvertent residues. Tolerances are established for the combined residues of the fungicide 1-[[2-(2,4-dichlorophenyl)-4-propyl-1,3-dioxolan-2-yl] methyl]-1H-1,2,4-triazole and its metabolites determined as 2,4-dichlorobenzoic acid and expressed as parent compound in or on the following commodities when present therein as a result of application of propiconazole to growing crops in paragraphs (a) and (c) of this section:

Commodity	Parts per million	Alfalfa, forage	0.1	Alfalfa, hay	0.1

[71 FR 55306, Sept. 22, 2006, as amended at 72 FR 20439, Apr. 25, 2007; 74 FR 12613, Mar. 25, 2009; 75 FR 80346, Dec. 22, 2010; 76 FR 27268, May 11, 2011; 77 FR 38204, June 27, 2012; 77 FR 75044, Dec. 19, 2012; 78 FR 23503, Apr. 19, 2013; 78 FR 78748, Dec. 27, 2013; 79 FR 18467, Apr. 2, 2014; 80 FR 72599, Nov. 20, 2015; 80 FR 79718, Dec. 23, 2015; 80 FR 80275, Dec. 24, 2015; 82 FR 1210, Jan. 5, 2017; 84 FR 39774, Aug. 12, 2019]