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title 7
Agriculture
chapter I
CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
part 51
PART 51—FRESH FRUITS, VEGETABLES, AND OTHER PRODUCTS (INSPECTION, CERTIFICATION, AND STANDARDS)
subpart C
Subpart C—United States Standards for Grades of Apples for Processing
subjgrp 488
Grades
Subjgrp 488. Grades
§ 51.340 - U.S. No. 1.
§ 51.341 - U.S. No. 2.
§ 51.342 - U.S. Cider.
