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title 7
Agriculture
chapter I
CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
part 51
PART 51—FRESH FRUITS, VEGETABLES, AND OTHER PRODUCTS (INSPECTION, CERTIFICATION, AND STANDARDS)
subpart C
Subpart C—United States Standards for Grades of Apples for Processing
subjgrp 489
Application of Tolerances
Subjgrp 489. Application of Tolerances
§ 51.347 - Application of tolerances.
