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U.S. Code Regulations Constitution Journal Apps
  1. Regulations
    All Titles
  2. title 21
    Food and Drugs
  3. chapter I-i2
    CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED)
  4. part 172
    PART 172—FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
  5. subpart C
    Subpart C—Coatings, Films and Related Substances

Subpart C. Subpart C—Coatings, Films and Related Substances

  • § 172.210 - Coatings on fresh citrus fruit.
  • § 172.215 - Coumarone-indene resin.
  • § 172.225 - Methyl and ethyl esters of fatty acids produced from edible fats and oils.
  • § 172.230 - Microcapsules for flavoring substances.
  • § 172.235 - Morpholine.
  • § 172.250 - Petroleum naphtha.
  • § 172.255 - Polyacrylamide.
  • § 172.260 - Oxidized polyethylene.
  • § 172.270 - Sulfated butyl oleate.
  • § 172.275 - Synthetic paraffin and succinic derivatives.
  • § 172.280 - Terpene resin.
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