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title 7
Agriculture
chapter I-i1
CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE (CONTINUED)
part 54
PART 54—MEATS, PREPARED MEATS, AND MEAT PRODUCTS (GRADING, CERTIFICATION, AND STANDARDS)
subpart A
Subpart A—Grading of Meats, Prepared Meats, and Meat Products
subjgrp 20
Miscellaneous
Subjgrp 20. Miscellaneous
§ 54.29 - Identification.
§ 54.30 - [Reserved]
§ 54.31 - OMB control number.
