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U.S. Code Regulations Constitution Journal Apps
  1. Regulations
    All Titles
  2. title 7
    Agriculture
  3. chapter II
    CHAPTER II—FOOD AND NUTRITION SERVICE, DEPARTMENT OF AGRICULTURE
  4. part 220
    PART 220—SCHOOL BREAKFAST PROGRAM

Part 220. PART 220—SCHOOL BREAKFAST PROGRAM

  • § 220.1 - General purpose and scope.
  • § 220.2 - Definitions.
  • § 220.3 - Administration.
  • § 220.4 - Payment of funds to States and FNSROs.
  • § 220.5 - Method of payment to States.
  • § 220.6 - Use of funds.
  • § 220.7 - Requirements for participation.
  • § 220.8 - Meal requirements for breakfasts.
  • § 220.9 - Reimbursement payments.
  • § 220.10 - Effective date for reimbursement.
  • § 220.11 - Reimbursement procedures.
  • § 220.12 - Competitive food services.
  • § 220.13 - Special responsibilities of State agencies.
  • § 220.14 - Claims against school food authorities.
  • § 220.15 - Management evaluations and audits.
  • § 220.16 - Procurement standards.
  • § 220.17 - Prohibitions.
  • § 220.18 - Withholding payments and establishing fines.
  • § 220.19 - Suspension, termination and grant closeout procedures.
  • § 220.20 - Free and reduced price breakfasts.
  • § 220.21 - Program information.
  • § 220.22 - Information collection/recordkeeping—OMB assigned control numbers.
  • § 220.23 - Seamless Summer Option non-congregate meal service.
  • APPENDIX

    • Appendix A to Part 220—Alternate Foods for Meals
    • Appendix B to Part 220 [Reserved]
    • Appendix C to Part 220—Child Nutrition (CN) Labeling Program
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