Govregs
U.S. Code Regulations Constitution Journal Apps
  1. Regulations
    All Titles
  2. title 9
    Animals and Animal Products
  3. chapter III
    CHAPTER III—FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
  4. part 316
    PART 316—MARKING PRODUCTS AND THEIR CONTAINERS

Part 316. PART 316—MARKING PRODUCTS AND THEIR CONTAINERS

  • § 316.1 - Authorization required to make devices bearing official marks.
  • § 316.2 - Approval required for official marks.
  • § 316.3 -
  • § 316.4 - Marking devices; to be furnished by official establishments; control of.
  • § 316.5 - Branding ink; to be furnished by official establishments; approval by Program; color.
  • § 316.6 - Products not to be removed from official establishments unless marked in accordance with the regulations.
  • § 316.7 - Marking devices not to be false or misleading; style and size of lettering; approval required.
  • § 316.8 - Unmarked inspected products; moved between official establishments; moved in commerce.
  • § 316.9 - Products to be marked with official marks.
  • § 316.10 - Marking of meat food products with official inspection legend and ingredient statement.
  • § 316.11 - Special markings for certain meat food products.
  • § 316.12 - Marking of equine carcasses and parts thereof.
  • § 316.13 - Marking of outside containers.
  • § 316.14 - Marking tank cars and tank trucks used in transportation of edible products.
  • § 316.15 - Marking outside containers of inedible grease, etc.
  • § 316.16 - Custom prepared products to be marked “Not for Sale.”
    © 2026 GovRegs
    • About
    • Disclaimer
    • Privacy