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title 9
Animals and Animal Products
chapter III
CHAPTER III—FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
part 381
PART 381—POULTRY PRODUCTS INSPECTION REGULATIONS
subpart K
Subpart K—Post Mortem Inspection; Disposition of Carcasses and Parts
§ 381.82
[Reserved]
View all text of Subpart K [§ 381.76 - § 381.94]
§ 381.82 - [Reserved]