Subpart N. Subpart N—Labeling and Containers
- § 381.115 - Containers of inspected and passed poultry products required to be labeled.
- § 381.116 - Wording on labels of immediate containers.
- § 381.117 - Name of product and other labeling.
- § 381.118 - Ingredients statement.
- § 381.119 - Declaration of artificial flavoring or coloring.
- § 381.120 - Antioxidants; chemical preservatives; and other additives.
- § 381.121 - Quantity of contents.
- §§ 381.121a-381.121e - §[Reserved]
- § 381.122 - Identification of manufacturer, packer or distributor.
- § 381.123 - Official inspection mark; official establishment number.
- § 381.124 - Dietary food claims.
- § 381.125 - Special handling label requirements.
- § 381.126 - Date of packing and date of processing; contents of cans.
- § 381.127 - Wording on labels of shipping containers.
- § 381.128 - Labels in foreign languages.
- § 381.129 - False or misleading labeling or containers.
- § 381.130 - False or misleading labeling or containers; orders to withhold from use.
- § 381.131 - Preparation of labeling or other devices bearing official inspection marks without advance approval prohibited; exceptions.
- §§ 381.132-381.133 - §[Reserved]
- § 381.134 - Requirement of formulas.
- § 381.136 - Affixing of official identification.
- § 381.137 - Evidence of labeling and devices approval.
- § 381.138 - Unauthorized use or disposition of approved labeling or devices.
- § 381.139 - Removal of official identifications.
- § 381.140 - Relabeling poultry products.
- §§ 381.141-381.143 - §[Reserved]
- § 381.144 - Packaging materials.